TERMS & CONDITIONS

Please be sure to verify that your vehicle would be the adequate size to transport your order. We also recommend turning the A/C on high while transporting your order and placing the order on a flat surface. 

All orders are taken on first come first serve basis. A pending order is not booked until the invoice is fully paid and are subject to cancellation if we get overbooked. 

Cake artist can make any modification that consider necessary on the decoration.

Made in a facility that processes wheat and nuts.

Keep your cake under 70 degrees. Do not expose your cake, pops or cupcakes to direct sunlight.

Food coloring might affect the flavor of the cake, especially deep or metallic colors.

Cakes and cupcakes may contain sticks or wires to be able to hold decorations.

Do not eat any type of natural flower used on the cakes unless you requested sugar flowers. The type of flower will be specified on your invoice.

All Gluten Free cakes are made with almond flour, therefore, the dough will have a dark brown color.

Portions estimated per cake will depend on the size of the slices when cutting the cake.

Cake-boards and boxes may be different from pictures provided and can vary according to availability.

We do not provide pictures of the process of your order.

For cancellations please advice 3 days in advance and there will be a $15 fee chage.

By placing the order you are accepting all terms and conditions.